Comprehensive Physiology Wiley Online Library

Regulation of Protein Metabolism in Liver

Full Article on Wiley Online Library



Abstract

The sections in this article are:

1 Turnover of Cellular Protein and RNA
1.1 Determination of General Protein Turnover
1.2 Classes of General Protein Turnover
1.3 Cytoplasmic RNA Turnover
2 Autophagy
2.1 Macroautophagy
2.2 Microautophagy
2.3 A Unified Mechanism of Macro‐ and Microautophagic Proteolysis
3 Regulation of Autophagy
3.1 Control of Macroautophagy by Amino Acids
3.2 Hormonal Control of Cellular Protein Turnover
3.3 Control of Macro‐ and Microautophagy during Starvation and Refeeding
4 Overview
Figure 1. Figure 1.

Release of free [14C]valine from short‐ and long‐lived proteins in the perfused mouse liver. Livers from fed and 48 h starved‐refed mice were perfused in the single‐pass mode and pulse‐labeled for 10 min with [14C]valine and a normal mixture of plasma amino acids. Perfusion then was switched to a medium containing 15 mM valine; after a 10 min washout, the remaining medium (with 15 mM valine) was recirculated for 110 min. Open circles, total free label release; open triangles, short‐lived release, calculated as the difference between total and the linear, long‐lived component. Inset, degradation of long‐lived or resident proteins in livers of fed mice, previously radiolabeled with valine in vivo (compare with long‐lived component in pulse‐labeled fed control mice). From Hutson and Mortimore 52, with permission of the publisher.

Figure 2. Figure 2.

Scheme showing major lysosomal/autophagic vacuolar (AV) compartments in the rat hepatocyte. Nascent AVs are left of the broken line; mature forms are to the right. Nascent initial macro‐AVs (AVi) are formed from rough endoplasmic reticulum 33; nascent micro‐AVs are single‐walled vesicles, probably from smooth endoplasmic reticulum 89. They produce type A (autophagic) lysosomes after fusing with a type R (residual body) or another type A lysosome. The AVis mature to digestive vacuoles after acidification and subsequent fusion with type R lysosomes 34. End products of macro‐AVs include a few type A but mostly type R lysosomes. The point where endosomes join the lysosomal/vacuolar pathway is not fully settled and is not shown (see text for discussion). Electron microscopic illustrations: for AVi, see Schworer et al. 127 and Mortimore and Kadowaki 87; for type A and type R secondary lysosomes, see Mortimore et al. 89 and Surmacz et al. 136.

Figure 3. Figure 3.

Time course of macroautophagic vacuole (AV) formation and regression. A: Livers from normal fed rats were perfused in parallel without added amino acids and, at intervals, fixed for electron microscopy. Volume densities of initial (AVi), digestive (AVd), and total AVs were taken from Schworer et al. 127. B: Livers were perfused in parallel for 20 min without amino acids; at time zero, 10 x plasma amino acids were added. Volume densities were determined as in A. Inset: Semilogarithmic plot of the regression of total AV volume.

[From Schworer et al. 127 with permission.]
Figure 4. Figure 4.

Correlations between proteolysis, aggregate volumes of initial (AVi) and digestive (AVd) autophagic vacuoles, and the shift of β‐hexosaminidase from lysosomes to AVi during deprivation‐induced macroautophagy in perfused livers of fed rats. A: Relationship between accelerated long‐lived proteolysis (filled circles), and the above shift of β‐hexosaminidase (open circles), at various levels of plasma amino acids. The shift, which was determined in lysosomal‐vacuolar fractions separated in colloidal silica gradients 135, 136, is a measure of lysosomal‐AVi fusion 123. B: Correlation of AVi (open triangles), AVd (filled triangles), and the β‐hexosaminidase shift versus rates of deprivation‐induced proteolysis.

[From Surmacz et al. 134 with permission.]
Figure 5. Figure 5.

Relationship between long‐lived proteolysis and pools of intralysosomal degradable protein in rat liver over the full range of protein turnover. The quantity of valine residues in the protein pools per gram tissue from livers in various accelerated (open triangles), and basal (filled triangles) states of protein degradation was correlated with corresponding rates of proteolysis monitored from valine release. The above regression equation was y = ‐0.0002 + 0.0882x (r = 0.999), based on data from three studies 53, 89, 96 corrected for an intralysosomal pH of 4.5 93.

Figure 6. Figure 6.

Correlation between hepatic RNA degradation and lysosomal pools of degradable RNA. Livers from nonstarved rats, previously labeled with [14]orotic acid, were perfused with plasma amino acids over the full range of regulated RNA turnover (compare with Fig. 5). Breakdown of RNA in liver and in liver lysosomal particles was determined from [14]cytidine release as detailed by Heydrick et al. 48. Broken line displays total homogenate RNA breakdown (lysosome + cytosol); solid line gives total minus cytosolic breakdown rates. NML refers to homogenate fractions containing nuclei, mitochondria, and lysosomes 48.

[From Heydrick et al. 48 with permission.]
Figure 7. Figure 7.

Relationship between basal protein turnover and volume densities of type A and type R lysosomes during short‐term starvation in rat liver. Livers from fed and 48 h starved rats were perfused with 10 X plasma amino acids for the measurement of basal long‐lived proteolysis and stereological analysis of secondary lysosomes 89. Under‐ and over‐estimation of type A and type R elements, respectively, were corrected by multiplying the observed type A volumes 89 by 1.285, which equalized its slope to that of the total (see discussion in text); type R was then determined by subtracting type A from the total. Type A lysosomes were also assumed to be underestimated by ≈2% because of random sections through electron‐lucent zones. This correction increased the total ≈1% but did not affect type R. The type A volumes shown include closed invagination forms 89. IBW, initial body weight.

Figure 8. Figure 8.

Proteolytic dose‐response modes (H and L) to leucine in isolated hepatocytes from ad libitum‐fed rats. Responses to leucine and alanine were measured in 13 experiments, each on a different day. Responses to leucine (1X Leu + 1X Ala) on different days spontaneously fell into one of two randomly alternating modes, termed H and L.

[From Venerando et al. 143 with permission.]
Figure 9. Figure 9.

Proteolytic dose responses to regulatory amino acids. Livers from normal fed rats were perfused in the single‐pass mode with various regulatory amino acids (Reg AA) at fractions/multiples of their concentrations in a reference 1X plasma mixture. The 1X mixture was composed of the following (μM): Leu, 204; Gln, 716; Tyr, 98; Pro, 437; Met, 60; His, 92; Trp, 93 94, 143.

[From Mortimore et al. 94 with permission.
Figure 10. Figure 10.

Proteolytic dose responses to leucine, glutamine, and leucine + glutamine. Experiments were carried out as in Figure 9 except that livers were obtained from synchronously fed, 24 h starved rats. Molar values for leucine and glutamine on the abscissa (bottom) correspond to fractions/multiples of their concentrations in the reference plasma mixture (top) given in Figure 9. Values are means ± SE of 3 to 33 experiments, normalized to 100 g of initial body weight. AA, amino acid.

[From Miotto et al. 81 with permission.].
Figure 11. Figure 11.

Proteolytic dose responses to the standard complete amino acid (AA) mixture and to leucine + alanine. V represents proteolytic inhibition, expressed as nmol valine·min‐1 per liver (100 g of initial body weight); S denotes fractions/multiples of amino acids in the medium. In this plot, Vmax is shown as the V intercept. The apparent Km values are also relative (rel.) in that they are based on fractions/multiples of the molar values in the standard plasma mixture. A: Responses of livers from normal fed rats to the complete amino acid mixture. B: Responses of livers from synchronously fed, 24 h starved rats to the same mixture and to leucine + alanine.

[From Miotto et al. 81 with permission.]
Figure 12. Figure 12.

Nonreducing polyacrylamide gel electrophoresis showing a photolabeled plasma membrane protein of Mr ≈340,000 that had entered a 7.5% to 20% gradient gel. Labeling was strongly protected by 20 mM leucine in parallel runs. Fresh rat hepatocytes were photolyzed with (125I‐azidosalicylic acid) Leu7‐multiple antigen peptide ± 20 mM leucine, and the plasma membrane fraction was extracted with 2% sodium dodecyl sulfate for electrophoresis. No photolabeling was obtained with similar photoprobes constructed with valine or isoleucine.

[From Mortimore et al. 98 with permission.]
Figure 13. Figure 13.

Effects of 10‐9 M insulin on proteolytic dose responses to regulatory (Reg. AA) and complete plasma amino acid mixtures. In other respects, the experiments were the same as those in Figure 9.

[From Mortimore et al. 94 with permission.].
Figure 14. Figure 14.

Effect of 8 × 10‐9 M glucagon on the proteolytic dose‐response curve to regulatory amino acids (Reg. AA). The conditions otherwise were the same as those in Figure 9.

[From Mortimore et al. 94 with permission.]
Figure 15. Figure 15.

Alterations in the content of liver protein (upper panel), and in rates of protein synthesis and degradation (lower panel) during starvation and refeeding in the mouse. Rates of resident protein synthesis were determined as previously detailed 53; observed degradation rates were calculated by difference from the net changes in protein content in the upper panel. Observed degradation rates agreed closely with predicted rates based on stereologically determined volumes of digestive autophagic vacuoles and microautophagic vacuoles, the turnover of autophagic vacuoles, and estimates of cytoplasmic protein concentration using procedures and control stereological data from Blouin et al. 15.

[From Mortimore et al. 86 with permission.]


Figure 1.

Release of free [14C]valine from short‐ and long‐lived proteins in the perfused mouse liver. Livers from fed and 48 h starved‐refed mice were perfused in the single‐pass mode and pulse‐labeled for 10 min with [14C]valine and a normal mixture of plasma amino acids. Perfusion then was switched to a medium containing 15 mM valine; after a 10 min washout, the remaining medium (with 15 mM valine) was recirculated for 110 min. Open circles, total free label release; open triangles, short‐lived release, calculated as the difference between total and the linear, long‐lived component. Inset, degradation of long‐lived or resident proteins in livers of fed mice, previously radiolabeled with valine in vivo (compare with long‐lived component in pulse‐labeled fed control mice). From Hutson and Mortimore 52, with permission of the publisher.



Figure 2.

Scheme showing major lysosomal/autophagic vacuolar (AV) compartments in the rat hepatocyte. Nascent AVs are left of the broken line; mature forms are to the right. Nascent initial macro‐AVs (AVi) are formed from rough endoplasmic reticulum 33; nascent micro‐AVs are single‐walled vesicles, probably from smooth endoplasmic reticulum 89. They produce type A (autophagic) lysosomes after fusing with a type R (residual body) or another type A lysosome. The AVis mature to digestive vacuoles after acidification and subsequent fusion with type R lysosomes 34. End products of macro‐AVs include a few type A but mostly type R lysosomes. The point where endosomes join the lysosomal/vacuolar pathway is not fully settled and is not shown (see text for discussion). Electron microscopic illustrations: for AVi, see Schworer et al. 127 and Mortimore and Kadowaki 87; for type A and type R secondary lysosomes, see Mortimore et al. 89 and Surmacz et al. 136.



Figure 3.

Time course of macroautophagic vacuole (AV) formation and regression. A: Livers from normal fed rats were perfused in parallel without added amino acids and, at intervals, fixed for electron microscopy. Volume densities of initial (AVi), digestive (AVd), and total AVs were taken from Schworer et al. 127. B: Livers were perfused in parallel for 20 min without amino acids; at time zero, 10 x plasma amino acids were added. Volume densities were determined as in A. Inset: Semilogarithmic plot of the regression of total AV volume.

[From Schworer et al. 127 with permission.]


Figure 4.

Correlations between proteolysis, aggregate volumes of initial (AVi) and digestive (AVd) autophagic vacuoles, and the shift of β‐hexosaminidase from lysosomes to AVi during deprivation‐induced macroautophagy in perfused livers of fed rats. A: Relationship between accelerated long‐lived proteolysis (filled circles), and the above shift of β‐hexosaminidase (open circles), at various levels of plasma amino acids. The shift, which was determined in lysosomal‐vacuolar fractions separated in colloidal silica gradients 135, 136, is a measure of lysosomal‐AVi fusion 123. B: Correlation of AVi (open triangles), AVd (filled triangles), and the β‐hexosaminidase shift versus rates of deprivation‐induced proteolysis.

[From Surmacz et al. 134 with permission.]


Figure 5.

Relationship between long‐lived proteolysis and pools of intralysosomal degradable protein in rat liver over the full range of protein turnover. The quantity of valine residues in the protein pools per gram tissue from livers in various accelerated (open triangles), and basal (filled triangles) states of protein degradation was correlated with corresponding rates of proteolysis monitored from valine release. The above regression equation was y = ‐0.0002 + 0.0882x (r = 0.999), based on data from three studies 53, 89, 96 corrected for an intralysosomal pH of 4.5 93.



Figure 6.

Correlation between hepatic RNA degradation and lysosomal pools of degradable RNA. Livers from nonstarved rats, previously labeled with [14]orotic acid, were perfused with plasma amino acids over the full range of regulated RNA turnover (compare with Fig. 5). Breakdown of RNA in liver and in liver lysosomal particles was determined from [14]cytidine release as detailed by Heydrick et al. 48. Broken line displays total homogenate RNA breakdown (lysosome + cytosol); solid line gives total minus cytosolic breakdown rates. NML refers to homogenate fractions containing nuclei, mitochondria, and lysosomes 48.

[From Heydrick et al. 48 with permission.]


Figure 7.

Relationship between basal protein turnover and volume densities of type A and type R lysosomes during short‐term starvation in rat liver. Livers from fed and 48 h starved rats were perfused with 10 X plasma amino acids for the measurement of basal long‐lived proteolysis and stereological analysis of secondary lysosomes 89. Under‐ and over‐estimation of type A and type R elements, respectively, were corrected by multiplying the observed type A volumes 89 by 1.285, which equalized its slope to that of the total (see discussion in text); type R was then determined by subtracting type A from the total. Type A lysosomes were also assumed to be underestimated by ≈2% because of random sections through electron‐lucent zones. This correction increased the total ≈1% but did not affect type R. The type A volumes shown include closed invagination forms 89. IBW, initial body weight.



Figure 8.

Proteolytic dose‐response modes (H and L) to leucine in isolated hepatocytes from ad libitum‐fed rats. Responses to leucine and alanine were measured in 13 experiments, each on a different day. Responses to leucine (1X Leu + 1X Ala) on different days spontaneously fell into one of two randomly alternating modes, termed H and L.

[From Venerando et al. 143 with permission.]


Figure 9.

Proteolytic dose responses to regulatory amino acids. Livers from normal fed rats were perfused in the single‐pass mode with various regulatory amino acids (Reg AA) at fractions/multiples of their concentrations in a reference 1X plasma mixture. The 1X mixture was composed of the following (μM): Leu, 204; Gln, 716; Tyr, 98; Pro, 437; Met, 60; His, 92; Trp, 93 94, 143.

[From Mortimore et al. 94 with permission.


Figure 10.

Proteolytic dose responses to leucine, glutamine, and leucine + glutamine. Experiments were carried out as in Figure 9 except that livers were obtained from synchronously fed, 24 h starved rats. Molar values for leucine and glutamine on the abscissa (bottom) correspond to fractions/multiples of their concentrations in the reference plasma mixture (top) given in Figure 9. Values are means ± SE of 3 to 33 experiments, normalized to 100 g of initial body weight. AA, amino acid.

[From Miotto et al. 81 with permission.].


Figure 11.

Proteolytic dose responses to the standard complete amino acid (AA) mixture and to leucine + alanine. V represents proteolytic inhibition, expressed as nmol valine·min‐1 per liver (100 g of initial body weight); S denotes fractions/multiples of amino acids in the medium. In this plot, Vmax is shown as the V intercept. The apparent Km values are also relative (rel.) in that they are based on fractions/multiples of the molar values in the standard plasma mixture. A: Responses of livers from normal fed rats to the complete amino acid mixture. B: Responses of livers from synchronously fed, 24 h starved rats to the same mixture and to leucine + alanine.

[From Miotto et al. 81 with permission.]


Figure 12.

Nonreducing polyacrylamide gel electrophoresis showing a photolabeled plasma membrane protein of Mr ≈340,000 that had entered a 7.5% to 20% gradient gel. Labeling was strongly protected by 20 mM leucine in parallel runs. Fresh rat hepatocytes were photolyzed with (125I‐azidosalicylic acid) Leu7‐multiple antigen peptide ± 20 mM leucine, and the plasma membrane fraction was extracted with 2% sodium dodecyl sulfate for electrophoresis. No photolabeling was obtained with similar photoprobes constructed with valine or isoleucine.

[From Mortimore et al. 98 with permission.]


Figure 13.

Effects of 10‐9 M insulin on proteolytic dose responses to regulatory (Reg. AA) and complete plasma amino acid mixtures. In other respects, the experiments were the same as those in Figure 9.

[From Mortimore et al. 94 with permission.].


Figure 14.

Effect of 8 × 10‐9 M glucagon on the proteolytic dose‐response curve to regulatory amino acids (Reg. AA). The conditions otherwise were the same as those in Figure 9.

[From Mortimore et al. 94 with permission.]


Figure 15.

Alterations in the content of liver protein (upper panel), and in rates of protein synthesis and degradation (lower panel) during starvation and refeeding in the mouse. Rates of resident protein synthesis were determined as previously detailed 53; observed degradation rates were calculated by difference from the net changes in protein content in the upper panel. Observed degradation rates agreed closely with predicted rates based on stereologically determined volumes of digestive autophagic vacuoles and microautophagic vacuoles, the turnover of autophagic vacuoles, and estimates of cytoplasmic protein concentration using procedures and control stereological data from Blouin et al. 15.

[From Mortimore et al. 86 with permission.]
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Glenn E. Mortimore, Motoni Kadowaki. Regulation of Protein Metabolism in Liver. Compr Physiol 2011, Supplement 21: Handbook of Physiology, The Endocrine System, The Endocrine Pancreas and Regulation of Metabolism: 553-577. First published in print 2001. doi: 10.1002/cphy.cp070217