Comprehensive Physiology Wiley Online Library

Aging of Long‐Lived Proteins: Extracellular Matrix (Collagens, Elastins, Proteoglycans) and Lens Crystallins

Full Article on Wiley Online Library



Abstract

The sections in this article are:

1 Collagens
1.1 Overview
1.2 Methodological Difficulties in the Assessment of Collagen Changes during Aging
1.3 Hypertension and Collagen Deposition in Relation to the Aging Process
1.4 Turnover of Collagen
1.5 Physical Properties of Aging Collagen
1.6 Measurement of the Physical Properties of Collagen as Potential Biomarkers of Aging
1.7 Chemical Properties of Aging Collagen
2 Elastin
2.1 Molecular Contrasts between Elastin and Collagen
2.2 Morphological Changes in Elastin with Aging
2.3 Quantitative Changes in Elastin with Aging
2.4 Conclusions
3 Proteoglycans
3.1 Biochemical Composition
3.2 Aggregating and Nonaggregating Populations of Proteoglycans
3.3 Age‐Related Changes in Proteoglycans
3.4 Conclusions
4 Lens Crystallins
4.1 Overview
4.2 Age‐Related Changes in Lens and Lens Crystallins
4.3 Changes in Enzyme Activity
4.4 Mechanisms of Crystallin Aging
4.5 Conclusions
5 Summation
Figure 1. Figure 1.

Age‐related change in the excretion of hydroxyproline in 5‐, 15‐, and 28‐month‐old Wistar rats.

From Mohan and Radha 414, by copyright permission from Academic Press
Figure 2. Figure 2.

Rates of collagen digestion vs. age for rat (○), dog (▴), macaque (♦), and human (•). NaOH required (μl as shown of a 0.01M solution) to maintain pH 7.8 at 37°C during the initial 35 min of collagenase digestion.

From Hamlin et al. 229 Copyright 1980, with kind permission from Pergamon Press Ltd., Headington Hill Hall, Oxford OX3 OBW, UK
Figure 3. Figure 3.

Relationship between tail tendon denaturation (measured by tendon breaking time) and age of B6 male mice.

From Harrison et al. 238, copyright permission from Taylor and Francis
Figure 4. Figure 4.

Effect of hypophysectomy (LEAN HYP 7) and hypophysectomy with hypothalamic lesions (FAT HYP 15) at age 70 days on the aging of tail tendon collagen measured by tendon breaking time in minutes. INTACT 19 refers to ad libitum fed rats eating 19 g of food per day. INTACT 15 and 7 refer to rats fed 15 and 7 g of food per day. The collagen aging rate (slope of the regression line) in hypophysectomized rats is slower than that in intact rats eating the same amount of food.

From Everitt et al. 152, copyright permission from Elsevier Scientific Publishers Ireland Ltd
Figure 5. Figure 5.

Age‐related changes in content of collagen cross‐links in human tooth tissue. Upper: dentin; DHLN, dehydrodihydroxylysinonorleucine; HLN, dehydrohydroxylysinonorleucine; HP, hydroxypyridinoline; LP, lysylpyridinoline. Lower: pulp. Line A (•) represents DHLNL; line B (□) represents HLNL; line C (○) represents LNL.

Upper from Walters and Eyre 678 by copyright permission from Springer‐Verlag, New York; Lower from Nielsen et al. 447 Copyright 1983, with kind permission from Pergamon Press Ltd., Headington Hill Hall, Oxford OX3 OBW, UK
Figure 6. Figure 6.

Age‐related changes in the nonreducible cross‐link pyridinoline of collagen. Upper: Medial (MCL) and anterior (ACL) cruciate ligament of rabbits. Middle: Contents in rat (A) costal cartilage and (B) Achilles tendon. Lower: Rat mandibular bone.

Upper from Amiel et al. 7 by copyright permission from The Gerontological Society of America; middle from Moriguchi and Fujimoto 432 by permission; Lower from Shikata et al. 576 Copyright 1985, with kind permission from Pergamon Press Ltd., Headington Hill Hall, Oxford OX3 OBW, UK
Figure 7. Figure 7.

Changes in the contents of cross‐linking amino acids of human aorta with age. A: Histidinoalanine (HISA), B: pyridinoline (PYR), C: desmosine (DES), and D: isodesmosine (IDE).

From Fujimoto 181, by copyright permission from Academic Press
Figure 8. Figure 8.

Age‐related changes in pyridinoline content of cartilage from human (A) costal cartilage and (B) Achilles tendon: ○, male; •, female.

From Moriguchi and Fujimoto 432, by permission
Figure 9. Figure 9.

Changes in the content of histidinohydroxylysinonorleucine with age in bovine (upper) and human (lower).

From Yamauchi et al. 688, by copyright permission from Academic Press
Figure 10. Figure 10.

Histidinoalanine content as a function of age. Upper: Human costal cartilage (○), Achilles tendon (□), aorta (Δ), and skin (•). Lower: Rat mandibular bone.

Upper from Fujimoto 182; by copyright permission from Academic Press. Lower from Shikata et al. 576 Copyright 1985, with kind permission from Pergamon Press Ltd., Headington Hill Hall, Oxford OX3 OBW, UK
Figure 11. Figure 11.

Scheme representing potential stages of the Maillard reaction (nonenzymatic browning) corresponding to initiation, propagation, and termination events, respectively.

From Monnier et al. 426, by permission
Figure 12. Figure 12.

Age‐dependent changes in glycation of human skin collagen measured by fructose‐lysine (FL) content (acid‐hydrolyzed product is furosine). Shaded area at the bottom includes 95% confidence limits for similar analyses of normal lens proteins.

Reprinted with permission from Dunn et al. 138. Copyright 1991, American Chemical Society
Figure 13. Figure 13.

Age‐dependent changes in the concentration of Nε‐CML in human skin collagen. A: Concentration of CML, normalized to the lysine content of collagen. Shaded area represents 95% confidence limits for similar analyses of normal lens proteins. B: Concentration of CML normalized to the fructose‐lysine (FL) content of collagen. Shaded area at top represents 95% confidence limits for similar analyses of normal lens proteins. Note that the slope for the lens data vs. age is approximately 20 times that observed for skin collagen.

Reprinted with permission from Dunn et al. 138. Copyright 1991, American Chemical Society
Figure 14. Figure 14.

Age‐related increase in fluorescence (excitation/emission at 370/440 nm) in human dura mater. Nondiabetic (•), type I diabetic (○), type II diabetic (Δ); 95% confidence limits for nondiabetic control subjects.

From Monnier et al. 425, by permission
Figure 15. Figure 15.

Age‐related changes of pentosidine in human dura mater and skin.

Upper from Sell and Monnier 569 by permission; Lower from Sell et al. 571, by permission
Figure 16. Figure 16.

Pentosidine and pyridinoline contents of human articular cartilage as a function of age.

From Uchiyama et al. 646, by permission
Figure 17. Figure 17.

Determination of AGE in aortic collagen of male Lewis rats with and without diabetes. Diabetes was induced in Lewis rats with either alloxan or streptozotocin at 8 wk of age. At 16 wk intervals, six animals were killed and the aortic collagen analyzed for hydroxyproline, fluorescence, and AGE content by ELISA. Values are expressed per mg of hydroxyproline. A: Relative fluorescence at excitation/emission 370/440 nm. B: Collagen‐bound AGEs measured by ELISA. ○, Control rats; ▴, rats with alloxan‐induced diabetes; ▾, rats with streptozotocin‐induced diabetes. Each value shown is the mean of six experimental animals.

From Makita et al. 379, by permission
Figure 18. Figure 18.

D‐Aspartate accumulation in human elastin as a function of age. Upper: Lung parenchymal elastin. Lower: Aorta. (▪) Elastin, (□) collagen, (Δ) elastin‐bound glycoprotein.

Upper from Shapiro et al. 575, by copyright permission of the American Society for Clinical Investigation. Lower from Powell et al. 496, by copyright permission from Portland Press Ltd., Colchester, UK
Figure 19. Figure 19.

Total uronic acid (as a measure of total proteoglycan estimate) and hyaluronic acid contents in papain digest of human articular cartilage.

From Holmes et al. 257, by copyright permission from Portland Press Ltd., Colchester, UK
Figure 20. Figure 20.

Changes in molecular weight of hyaluronic acid over human life span.

From Holmes et al. 257, by copyright permission from Portland Press Ltd., Colchester, UK
Figure 21. Figure 21.

Diagrammatic section of dog lens.

From van Heyningen, 657, by permission
Figure 22. Figure 22.

Separation by gel filtration of the water‐soluble lens proteins on an Ultrogel AcA 34 column.

From Bloemendal and Zweers 51, by permission
Figure 23. Figure 23.

Intensification of blue light absorption (at 440 nm) of noncataractous human lenses with increasing age. Points for the paired lenses of one individual are joined by a vertical line.

From Zigman 696, by permission
Figure 24. Figure 24.

Fluorescence intensity ratios of 360‐nm fluorogen (I 360/290) in normal aging lens (solid line), nuclear cataracts (heavy solid line), and percent insoluble protein in normal aging lens (dotted line) and nuclear cataracts (heavy dotted line).

From Lerman and Borkman 349, by permission
Figure 25. Figure 25.

Racemization of L‐aspartic acid expressed as D/L aspartic acid in human lens crystallins as a function of age.

From Masters et al. 389, by permission
Figure 26. Figure 26.

Schematic representation of lens membrane‐cytosol protein aggregates. A: Depiction of aggregates in the nuclear (inner) region of the lens. Intrinsic and extrinsic membrane proteins are disulfide‐linked to cytosol protein units, which are in turn disulfide‐linked to each other. Such giant aggregates scatter light and contribute to the loss of transparency. B: Aggregates in the outer cortical region of the lens. While nuclear fiber cell membranes appear to be rigid and do not break with aggregate formation, in the cortical region the formation of the aggregates causes membrane to rupture and the appearance of the membrane fragments linked to cytosol protein, as well as the nuclear region type of aggregate.

From Spector 594, by copyright permission from Academic Press
Figure 27. Figure 27.

Structures of postsynthetic modifications of amino acid residues in aging human lens. A: Cysteine disulfide, B: methionine sulfoxide, C: methionine sulfone, D: lanthionine, E: histidinoalanine, F: γ‐ glutamyllysine, G: dityrosine, H: ε‐fructosyllysine, I: Heyns rearrangement of fructose lysine adduct, J: carboxymethyllysine, K: pentosidine, L: kynurenine, M: β‐carboline, N: anthranilic acid.

Figure 28. Figure 28.

Hypothetical mechanisms of protection against damage to lens crystallins by the ascorbate‐mediated advanced Maillard reaction.

Figure 29. Figure 29.

Pentosidine levels in cataractous lenses classified on the basis of pigmentation. Results are expressed as the mean ± SD. Statistical significance was calculated using Student's nonpaired t test. *Significantly different compared to normal lenses (P < 0.005). Nor, normal; Ty, type; Brun, brunescent; Diab, diabetic.

From Nagaraj et al. 439, by permission


Figure 1.

Age‐related change in the excretion of hydroxyproline in 5‐, 15‐, and 28‐month‐old Wistar rats.

From Mohan and Radha 414, by copyright permission from Academic Press


Figure 2.

Rates of collagen digestion vs. age for rat (○), dog (▴), macaque (♦), and human (•). NaOH required (μl as shown of a 0.01M solution) to maintain pH 7.8 at 37°C during the initial 35 min of collagenase digestion.

From Hamlin et al. 229 Copyright 1980, with kind permission from Pergamon Press Ltd., Headington Hill Hall, Oxford OX3 OBW, UK


Figure 3.

Relationship between tail tendon denaturation (measured by tendon breaking time) and age of B6 male mice.

From Harrison et al. 238, copyright permission from Taylor and Francis


Figure 4.

Effect of hypophysectomy (LEAN HYP 7) and hypophysectomy with hypothalamic lesions (FAT HYP 15) at age 70 days on the aging of tail tendon collagen measured by tendon breaking time in minutes. INTACT 19 refers to ad libitum fed rats eating 19 g of food per day. INTACT 15 and 7 refer to rats fed 15 and 7 g of food per day. The collagen aging rate (slope of the regression line) in hypophysectomized rats is slower than that in intact rats eating the same amount of food.

From Everitt et al. 152, copyright permission from Elsevier Scientific Publishers Ireland Ltd


Figure 5.

Age‐related changes in content of collagen cross‐links in human tooth tissue. Upper: dentin; DHLN, dehydrodihydroxylysinonorleucine; HLN, dehydrohydroxylysinonorleucine; HP, hydroxypyridinoline; LP, lysylpyridinoline. Lower: pulp. Line A (•) represents DHLNL; line B (□) represents HLNL; line C (○) represents LNL.

Upper from Walters and Eyre 678 by copyright permission from Springer‐Verlag, New York; Lower from Nielsen et al. 447 Copyright 1983, with kind permission from Pergamon Press Ltd., Headington Hill Hall, Oxford OX3 OBW, UK


Figure 6.

Age‐related changes in the nonreducible cross‐link pyridinoline of collagen. Upper: Medial (MCL) and anterior (ACL) cruciate ligament of rabbits. Middle: Contents in rat (A) costal cartilage and (B) Achilles tendon. Lower: Rat mandibular bone.

Upper from Amiel et al. 7 by copyright permission from The Gerontological Society of America; middle from Moriguchi and Fujimoto 432 by permission; Lower from Shikata et al. 576 Copyright 1985, with kind permission from Pergamon Press Ltd., Headington Hill Hall, Oxford OX3 OBW, UK


Figure 7.

Changes in the contents of cross‐linking amino acids of human aorta with age. A: Histidinoalanine (HISA), B: pyridinoline (PYR), C: desmosine (DES), and D: isodesmosine (IDE).

From Fujimoto 181, by copyright permission from Academic Press


Figure 8.

Age‐related changes in pyridinoline content of cartilage from human (A) costal cartilage and (B) Achilles tendon: ○, male; •, female.

From Moriguchi and Fujimoto 432, by permission


Figure 9.

Changes in the content of histidinohydroxylysinonorleucine with age in bovine (upper) and human (lower).

From Yamauchi et al. 688, by copyright permission from Academic Press


Figure 10.

Histidinoalanine content as a function of age. Upper: Human costal cartilage (○), Achilles tendon (□), aorta (Δ), and skin (•). Lower: Rat mandibular bone.

Upper from Fujimoto 182; by copyright permission from Academic Press. Lower from Shikata et al. 576 Copyright 1985, with kind permission from Pergamon Press Ltd., Headington Hill Hall, Oxford OX3 OBW, UK


Figure 11.

Scheme representing potential stages of the Maillard reaction (nonenzymatic browning) corresponding to initiation, propagation, and termination events, respectively.

From Monnier et al. 426, by permission


Figure 12.

Age‐dependent changes in glycation of human skin collagen measured by fructose‐lysine (FL) content (acid‐hydrolyzed product is furosine). Shaded area at the bottom includes 95% confidence limits for similar analyses of normal lens proteins.

Reprinted with permission from Dunn et al. 138. Copyright 1991, American Chemical Society


Figure 13.

Age‐dependent changes in the concentration of Nε‐CML in human skin collagen. A: Concentration of CML, normalized to the lysine content of collagen. Shaded area represents 95% confidence limits for similar analyses of normal lens proteins. B: Concentration of CML normalized to the fructose‐lysine (FL) content of collagen. Shaded area at top represents 95% confidence limits for similar analyses of normal lens proteins. Note that the slope for the lens data vs. age is approximately 20 times that observed for skin collagen.

Reprinted with permission from Dunn et al. 138. Copyright 1991, American Chemical Society


Figure 14.

Age‐related increase in fluorescence (excitation/emission at 370/440 nm) in human dura mater. Nondiabetic (•), type I diabetic (○), type II diabetic (Δ); 95% confidence limits for nondiabetic control subjects.

From Monnier et al. 425, by permission


Figure 15.

Age‐related changes of pentosidine in human dura mater and skin.

Upper from Sell and Monnier 569 by permission; Lower from Sell et al. 571, by permission


Figure 16.

Pentosidine and pyridinoline contents of human articular cartilage as a function of age.

From Uchiyama et al. 646, by permission


Figure 17.

Determination of AGE in aortic collagen of male Lewis rats with and without diabetes. Diabetes was induced in Lewis rats with either alloxan or streptozotocin at 8 wk of age. At 16 wk intervals, six animals were killed and the aortic collagen analyzed for hydroxyproline, fluorescence, and AGE content by ELISA. Values are expressed per mg of hydroxyproline. A: Relative fluorescence at excitation/emission 370/440 nm. B: Collagen‐bound AGEs measured by ELISA. ○, Control rats; ▴, rats with alloxan‐induced diabetes; ▾, rats with streptozotocin‐induced diabetes. Each value shown is the mean of six experimental animals.

From Makita et al. 379, by permission


Figure 18.

D‐Aspartate accumulation in human elastin as a function of age. Upper: Lung parenchymal elastin. Lower: Aorta. (▪) Elastin, (□) collagen, (Δ) elastin‐bound glycoprotein.

Upper from Shapiro et al. 575, by copyright permission of the American Society for Clinical Investigation. Lower from Powell et al. 496, by copyright permission from Portland Press Ltd., Colchester, UK


Figure 19.

Total uronic acid (as a measure of total proteoglycan estimate) and hyaluronic acid contents in papain digest of human articular cartilage.

From Holmes et al. 257, by copyright permission from Portland Press Ltd., Colchester, UK


Figure 20.

Changes in molecular weight of hyaluronic acid over human life span.

From Holmes et al. 257, by copyright permission from Portland Press Ltd., Colchester, UK


Figure 21.

Diagrammatic section of dog lens.

From van Heyningen, 657, by permission


Figure 22.

Separation by gel filtration of the water‐soluble lens proteins on an Ultrogel AcA 34 column.

From Bloemendal and Zweers 51, by permission


Figure 23.

Intensification of blue light absorption (at 440 nm) of noncataractous human lenses with increasing age. Points for the paired lenses of one individual are joined by a vertical line.

From Zigman 696, by permission


Figure 24.

Fluorescence intensity ratios of 360‐nm fluorogen (I 360/290) in normal aging lens (solid line), nuclear cataracts (heavy solid line), and percent insoluble protein in normal aging lens (dotted line) and nuclear cataracts (heavy dotted line).

From Lerman and Borkman 349, by permission


Figure 25.

Racemization of L‐aspartic acid expressed as D/L aspartic acid in human lens crystallins as a function of age.

From Masters et al. 389, by permission


Figure 26.

Schematic representation of lens membrane‐cytosol protein aggregates. A: Depiction of aggregates in the nuclear (inner) region of the lens. Intrinsic and extrinsic membrane proteins are disulfide‐linked to cytosol protein units, which are in turn disulfide‐linked to each other. Such giant aggregates scatter light and contribute to the loss of transparency. B: Aggregates in the outer cortical region of the lens. While nuclear fiber cell membranes appear to be rigid and do not break with aggregate formation, in the cortical region the formation of the aggregates causes membrane to rupture and the appearance of the membrane fragments linked to cytosol protein, as well as the nuclear region type of aggregate.

From Spector 594, by copyright permission from Academic Press


Figure 27.

Structures of postsynthetic modifications of amino acid residues in aging human lens. A: Cysteine disulfide, B: methionine sulfoxide, C: methionine sulfone, D: lanthionine, E: histidinoalanine, F: γ‐ glutamyllysine, G: dityrosine, H: ε‐fructosyllysine, I: Heyns rearrangement of fructose lysine adduct, J: carboxymethyllysine, K: pentosidine, L: kynurenine, M: β‐carboline, N: anthranilic acid.



Figure 28.

Hypothetical mechanisms of protection against damage to lens crystallins by the ascorbate‐mediated advanced Maillard reaction.



Figure 29.

Pentosidine levels in cataractous lenses classified on the basis of pigmentation. Results are expressed as the mean ± SD. Statistical significance was calculated using Student's nonpaired t test. *Significantly different compared to normal lenses (P < 0.005). Nor, normal; Ty, type; Brun, brunescent; Diab, diabetic.

From Nagaraj et al. 439, by permission
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David R. Sell, Vincent M. Monnier. Aging of Long‐Lived Proteins: Extracellular Matrix (Collagens, Elastins, Proteoglycans) and Lens Crystallins. Compr Physiol 2011, Supplement 28: Handbook of Physiology, Aging: 235-305. First published in print 1995. doi: 10.1002/cphy.cp110110